Brioche Buns

Brioche Buns

4.7 3 rating

Prep. 15 min

Total 2 h

10 portions

Ingredients

water
5 oz
whole milk
3 oz
dried instant yeast
2 tsp
sugar
1 ½ oz
bread flour plus extra to dust
16 oz
salt
1 ½ tsp
salted butter softened
3 oz
large egg
1
neutral oil to grease
egg yolk lightly beaten
1
sesame seeds to sprinkle (optional)
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 410.9 mg

Protein 7 g

Calories 1060.4 kJ / 252.5 kcal

Fat 9 g

Fibre 2 g

Saturated Fat 4.9 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fresh Bread Basics 12 Recipes
United States

Thermomix® Sensor Bread 28 Recipes
United States

You might also like...

Lemon Pound Cake

Lemon Pound Cake

2 h

Crème Pâtissière

Crème Pâtissière

15 min

Newfoundland White Bread and Toutons (Frybread)

Newfoundland White Bread and Toutons (Frybread)

4 h 40 min

Lace Cookies with Nutella

Lace Cookies with Nutella

50 min

Classic Deep Dish Pizza

Classic Deep Dish Pizza

4 h 20 min

Lemon Peel Pound Cake

Lemon Peel Pound Cake

1 h 50 min

Potato Gratin

Potato Gratin

1 h 10 min

Dark Chocolate Cookies with Cream Cheese Filling

Dark Chocolate Cookies with Cream Cheese Filling

2 h 30 min

Neapolitan Ice Cream

Neapolitan Ice Cream

3 h 50 min

Steamed Chocolate Cake with Ganache

Steamed Chocolate Cake with Ganache

1 h 35 min

Thin Crust Pizza Dough

Thin Crust Pizza Dough

2 h 30 min

Go-To Pizza Dough

Go-To Pizza Dough

1 h