
Devices & Accessories
Egg Salad Sandwiches
Prep. 10 min
Total 25 min
10 pieces
Ingredients
-
water395 g
-
large eggs6
-
green onions cut into 13 mm/½ in. pieces (approx. 2 onions)30 g
-
mayonnaise to taste60 g
-
Dijon mustard1 tsp
-
salt3 pinches
-
ground pepper3 pinches
-
paprika1 pinch
-
fresh chives chopped1 tbsp
-
white bread10 slices
Nutrition per 1 piece
Calories
182.2 kcal /
762.1 kJ
Protein
8.3 g
Fat
9.8 g
Carbohydrates
14.8 g
Fibre
1.3 g
Saturated Fat
2.2 g
Sodium
288.2 mg
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Lunch Box
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Canada
Canada
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