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Ingredients
Teig
- 220 g Zucker
- 2 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- 2 Eier
- 280 g Mehl
- 1 gestr. TL Backpulver
- 10 g Rum
- 1 Prise Nelken
- 1 Prise Piment
- 1 Prise Muskat
- 1 Prise Ingwer, gemahlen
- 1 Prise Pfeffer
- 1 gestr. TL Zimt
- 40 g Zitronat
Guss
- 200 g Puderzucker
- 5 EL Wasser
- Nutrition
- per 1 Stück
- Calories
- 309 kJ / 74 kcal
- Protein
- 1 g
- Carbohydrates
- 16 g
- Fat
- 0 g
- Fibre
- 0.2 g
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