Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Helado de ajonjolí
- 50 g de ajonjolí negro
- 60 g de azúcar
- 100 g de leche
- 300 g de crema para batir (30-40% grasa)
- 3 yemas de huevo
- ¼ cdita de extracto de vainilla natural
- 2 pizcas de sal
Masa de mochi
- 140 g de azúcar
- 120 g de harina de arroz glutinoso
- 180 g de agua
- 3 - 5 cdas de fécula de maíz
- Nutrition
- per 1 pieza
- Calories
- 988.4 kJ / 236.2 kcal
- Protein
- 2.9 g
- Carbohydrates
- 28.7 g
- Fat
- 12.7 g
- Saturated Fat
- 6.6 g
- Fibre
- 0.9 g
- Sodium
- 41.2 mg
In Collections
Alternative recipes
Galletas dedos de bruja
2 Std.
Costillas teriyaki
1h 30min
Malteada de cheesecake de fresa
40 dk
Cuernitos
4 Std.
Mini tartas de crema de fresa con galletas de chocolate
5 Std. 30 Min
Bao buns de char siu con encurtido de zanahorias
4 Std.
Bachour: Red Velvet triffle de frambuesa
4 Std.
Gomichelas
25 dk
Muslos de pollo Teriyaki Al vacío TM5
2h 5min
Helado de fresas congeladas
4h 5min
Chocolate Caliente de Matcha TM6
10 dk
Roles de canela
2sa 30 dk