
Devices & Accessories
Sambal Matah (Balinese Sambal)
Prep. 10 min
Total 20 min
4 portions
Ingredients
-
shallots peeled200 g
-
bird's eye chillies (cili padi)20 g
-
fresh lemongrass white part only, cut in pieces3 stalks
-
shrimp paste (belacan)1 tsp
-
coconut oil50 g
-
kaffir lime leaves cut in thin slices10
-
limes juice only3
-
sugar1 tsp
-
salt1 tsp
Nutrition per 1 portion
Calories
169 kcal /
707 kJ
Protein
2 g
Fat
13 g
Carbohydrates
15 g
Fibre
2 g
Saturated Fat
6 g
Sodium
595 mg
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