Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g waxy potatoes (approx 3 large potato), peeled
- 6 garlic cloves
- 40 g cooking oil
- 4 - 6 dried chillies, soaked, deseeded and cut in pieces
- ½ tsp Sichuan peppercorns
- ½ tsp chicken stock powder, homemade or store-bought
- ½ tsp salt, adjust to taste
- 2 tbsp white rice vinegar
- Nutrition
- per 1 portion
- Calories
- 485.3 kJ / 116 kcal
- Protein
- 1.6 g
- Carbohydrates
- 12.9 g
- Fat
- 6.8 g
- Fibre
- 1.6 g
Alternative recipes
Stir Fried Udon With Chicken and Mushroom
20 Min
Stir Fried French Beans
15 Min
Steamed Bak Choy, Chicken And Tomato Egg Drop Soup
30 min
Sup Tauhu Kulit (Beancurd Skin Soup)
25 Min
Lontong (Rice Cakes With Vegetable Curry)
30 min
Vegetarian Summer Rolls (TM5)
1 Std.
Peeler Roasted Carrots with Mint and Thyme (Metric)
30 min
Garlic, Olive Oil and Chilli Spaghetti
30 min
Tomato Focaccia
3 Std.
Hand Ripped Cabbage
20 Min
Mock Fin Soup
35 Min
Tomato-egg soup
20 Min