Devices & Accessories
Acar Timun (Cucumber Acar)
Prep. 5 min
Total 30 min
6 portions
Ingredients
-
carrots peeled100 g
-
cucumbers seeds removed, cut into pieces that fit through feeder tube300 g
-
salt3 tsp
-
dried chillies deseeded, soaked to soften10 g
-
shallots cut in quarters150 g
-
garlic cloves60 g
-
dried shrimp rinsed10 g
-
water20 g
-
cooking oil50 g
-
mustard seeds½ tsp
-
fresh ginger cut in slices10 g
-
brown sugar1 tbsp
-
lemon juice1 tbsp
-
fresh red chillies thinly sliced3
-
fresh green chillies thinly sliced3
-
toasted sesame seeds to garnish1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1201 mg
Protein
3 g
Calories
628 kJ /
150 kcal
Fat
9 g
Fibre
3 g
Saturated Fat
1 g
Carbohydrates
17 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Asian with Thermomix® Cutter (TM6)
15 Recipes
International
International
You might also like...
Char Kway Teow
25 min
Singapore Chilli Crab
50 min
Kopitiam Style Soft Boiled Eggs
15 min
Jiu Hu Char (Fried Yam Bean with Shredded Cuttlefish)
35 min
Lontong (Rice Cakes With Vegetable Curry)
30 min
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1 godz. 30 min
Sugarcane Water Chestnut Drink
50 min
Crispy Ikan Bilis
40 min
Golden Sand Prawns (Salted Egg Prawns)
30 min
Furikake
5 min
Braised Rice Wine Fish
20 min
Acar (Nyonya Pickled Vegetables)
1 godz.