Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g olive oil
- ½ lemon, zest and juice
- 1 garlic clove
- 45 g apple cider vinegar
- 20 g honey
- 15 g Dijon mustard
- salt, to taste
- Nutrition
- per 30 g
- Calories
- 765.8 kJ / 183 kcal
- Protein
- 0.2 g
- Carbohydrates
- 4 g
- Fat
- 18.7 g
- Saturated Fat
- 2.6 g
- Fibre
- 0.3 g
- Sodium
- 32.2 mg
In Collections
Alternative recipes
Southern Coleslaw
15 min
Maple-Dijon Vinaigrette
15 min
Raw crunch salad (Noni Jenkins)
10 dk
Lemon Caper Aioli
10 dk
Five seed bread
1h 50min
Guacamole
5min
Maple Miso Vinaigrette
5min
Leftover Vegetable Hummus
10 dk
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25 min
Cauliflower Tabbouleh
10 dk
Apple Tart (TM6)
1 godz.
Italian Salad Dressing
5min