Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g verse basilicum, blaadjes (ongeveer 8 grote takjes - zie tips)
- 30 g pijnboompitten
- 30 g gepelde walnoten
- 30 g hennepzaad, (zie tips)
- 2 knoflookteentjes
- 1 avocado, alleen het vlees
- ½ tl zeezout
- 2 el citroensap
- 30 g extra vergine olijfolie
- Nutrition
- per 1 portie
- Calories
- 836 kJ / 199 kcal
- Protein
- 3.6 g
- Carbohydrates
- 0.9 g
- Fat
- 19.9 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Glutenvrije mini hazelnoot-confituur gebakjes (Linzer torte)
No ratings
Bosbessenaperitief en garnalencanapés
No ratings
Varkensvlees Wellington met groene erwten duxelles
1 Std. 15 Min
Boemkool buffalo hapjes
No ratings
Ratatouille galette
1 Std. 30 Min
Herfstlimonade/Virgin sangria
35 Min
Zomerse trifle van ricotta en bessen
30 Min
Iers sodabrood
No ratings
Asperge-langoustine terrine
10 Std.
Courgette en garnalen beignets met yoghurt
30 Min
Gegratineerde coquilles
25 Min
Gezouten karamel toffees
1h 45min