Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de cebolla, en cuartos
- 1 diente de ajo
- 30 g de aceite de oliva
- 100 g de tocino ahumado, en rebanadas finas
- 250 g de champiñón ostra, en rebanadas
-
1
cdita de concentrado de caldo de res
or 1 cubito de caldo de carne -
300
g de champán
or 300 g de vino blanco seco - 500 g de agua
- 300 g de arroz para risotto
- 30 g de mantequilla
- 50 g de queso parmesano, rallado
- Nutrition
- per 1 porción
- Calories
- 2687.9 kJ / 642.4 kcal
- Protein
- 15.3 g
- Carbohydrates
- 69.8 g
- Fat
- 27.4 g
- Saturated Fat
- 10.5 g
- Fibre
- 2.1 g
- Sodium
- 480.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
key lime pie
3 Std. 15 Min
Torta helada de banana y dulce de leche
30min
Sopa de papa al curry TM6 (Pelar)
35 Min
Risotto con frutos del mar
55 Min
Helado de palta y banana
5 dk
Risotto cremoso de champiñones y camarón.
1hod.
Salsa de hongos y vino blanco TM6
30min
Risotto con hongos a la cerveza
40 Min
Risotto con calabacita y tocino
35 Min
Manteca clarificada o ghee
35 Min
Ñoquis de papa
1 Std. 30 Min
Puré de papas al estilo Argentino
50 Min