Yiayia's Pastitsio
TM6 TM5 TM31

Yiayia's Pastitsio

4.4 (158 ratings)

Ingredients

Pasta

  • 100 g feta cheese, crumbled
  • 100 g Parmesan cheese, cut into pieces (3 cm)
  • 250 g dry bucatini pasta
  • 2 egg whites, lightly beaten

Meat sauce

  • 2 brown onions (approx. 300 g), cut into halves
  • 2 garlic cloves
  • 30 g extra virgin olive oil
  • 400 g canned tomatoes
  • 40 g tomato paste
  • 2 tsp stock paste (see Tips)
  • 100 g red wine
  • 1 tsp sugar
  • ½ tsp ground cinnamon (optional)
  • 1 tsp sea salt
  • ¼ tsp ground black pepper
  • 110 g water
  • 900 g beef mince
  • 1 dried bay leaf
  • 1 whole clove
  • 1 cinnamon quill

White sauce

  • 100 g unsalted butter, cut into pieces
  • 150 g plain flour
  • 1000 g milk
  • ¼ tsp ground nutmeg
  • ¼ tsp ground cinnamon
  • ¼ tsp ground white pepper
  • ½ tsp sea salt
  • 2 egg yolks
  • 2 tbsp breadcrumbs

Nutrition
per 1 portion
Calories
3435.8 kJ / 821.2 kcal
Protein
38.8 g
Carbohydrates
54.9 g
Fat
48.4 g
Saturated Fat
22.6 g
Fibre
3.6 g
Sodium
991.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes