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Ingredients
- 15 克 油
- 10 克 姜, 切片
- 3 朵 新鲜香菇, 切片
- 15 克 胡萝卜, 切片
- ½ 茶匙 红糖
- 30 克 酱油
- 500 克 冬瓜, 切大块(约5厘米)
- 2 块 生豆皮, 切片
- 50 克 水
- ½ 茶匙 麻油
- 10 克 芹菜, 切末
- Nutrition
- per 1 人份
- Calories
- 303 kJ / 72 kcal
- Protein
- 3.226 g
- Carbohydrates
- 6.066 g
- Fat
- 4.191 g
- Fibre
- 1.788 g
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