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Ingredients
- 20 克 姜 ，切片
- 700 克 水
- 400 克 墨鱼 ，切条
- 10 克 料酒
- 10 克 油
- 5 瓣 蒜头
- 50 克 洋葱 ，切块
- 20 克 老干妈风味豆豉
- 1 茶匙 花椒
- 15 克 生抽
- 20 克 新鲜红辣椒 ，切圈
- Nutrition
- per 1 人份
- Calories
- 976.3 kJ / 233.3 kcal
- Protein
- 22.2 g
- Carbohydrates
- 15.1 g
- Fat
- 9.6 g
- Saturated Fat
- 0.9 g
- Fibre
- 2.4 g
- Sodium
- 517.9 mg
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