
Devices & Accessories
Maple Pecan Tart
Prep. 10 min
Total 1 h 15 min
8 portions
Ingredients
Pastry
-
unsalted butter chilled, cut into pieces, plus extra to grease2 ½ oz
-
all-purpose flour5 oz
-
baking powder½ tsp
-
salt1 pinch
-
confectioners sugar1 oz
-
egg yolks, from large eggs2
-
whole milk chilled2 tbsp
Filling
-
pecan halves divided5 oz
-
maple sugar7 ½ oz
-
all-purpose flour plus extra to dust2 tbsp
-
corn starch2 tbsp
-
large egg1
-
heavy whipping cream8 oz
Nutrition per 1 portion
Calories
487 kcal /
2037.5 kJ
Protein
6.4 g
Fat
30.6 g
Carbohydrates
50 g
Fibre
2.4 g
Saturated Fat
11.6 g
Sodium
70.5 mg
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United States
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