Devices & Accessories
Hot Cocoa Bundt Cake
Prep. 15 min
Total 2 h
8 slices
Ingredients
Bundt Cake
-
unsalted butter diced, room temperature, plus extra to grease4 oz
-
all-purpose flour6 oz
-
cocoa powder (70% cocoa)1 ½ oz
-
baking soda½ tsp
-
salt½ tsp
-
chocolate chips1 ½ oz
-
sugar6 oz
-
plain Greek yogurt4 oz
-
whole milk4 oz
-
large eggs2
-
vanilla extract1 tsp
Marshmallow Glaze
-
unsalted butter cut into pieces2 oz
-
mini marshmallows plus extra to garnish2 oz
-
confectioners sugar3 oz
-
whole milk1 tbsp
Chocolate Glaze
-
heavy whipping cream4 ½ oz
-
chocolate chips3 oz
Difficulty
easy
Nutrition per 1 slice
Sodium
286.3 mg
Protein
8.2 g
Calories
2311.5 kJ /
552.5 kcal
Fat
28.7 g
Fibre
3 g
Saturated Fat
17.5 g
Carbohydrates
69.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lemon Peel Pound Cake
1h 50min
Summer Breeze Pineapple Pound Cake
1h 10min
Carrot Walnut Bundt Cake
1h 20min
Devil's Food Cake
1h 20min
Coconut Cake
1h
Chocolate Chip Cookie Bundt Cake
1h 45min
Chocolate Covered Pound Cake
1h 30min
Lemon Pound Cake
2h
Blueberry Bundt Coffee Cake
1h 45min
Whole Orange Bundt Cake
1h 25min
Banana Nut Bundt Cake
1h 30min
Banana Bread (Brown Sugar)
1h 30min