Pear and Blue Cheese Salad with Hazelnuts

Pear and Blue Cheese Salad with Hazelnuts

No ratings

Prep. 15 min

Total 15 min

4 portions

Ingredients

hearts of romaine lettuce leaves halved to fit in feeder tube
5 oz
Bosc pears or similar, halved, cored and stems removed
21 ½ oz
walnut oil
1 tbsp
crumbled blue cheese divided
4 oz
toasted hazelnuts chopped, divided
2 oz

Nutrition per 1 portion

Sodium 460.9 mg

Protein 10.5 g

Calories 1369.5 kJ / 327.3 kcal

Fat 22.1 g

Fibre 6.5 g

Saturated Fat 8.1 g

Carbohydrates 25.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
United States

You might also like...

Banana Bread Maui

Banana Bread Maui

1 h

Prawn Salad with Spiralized Carrots and Cucumbers with Sambal Balado

Prawn Salad with Spiralized Carrots and Cucumbers with Sambal Balado

20 min

Lemon and Parmesan Chicken with Spiralized Zucchini Pasta

Lemon and Parmesan Chicken with Spiralized Zucchini Pasta

30 min

Nectarine Tart with Frangipane

Nectarine Tart with Frangipane

1 h

Ossobuco with orange and fennel salad

Ossobuco with orange and fennel salad

2 h 45 min

Custard horns

Custard horns

1 h 45 min

Little citrus puddings (Diabetes)

Little citrus puddings (Diabetes)

24 h 30 min

Vegetable and herb seasoning

Vegetable and herb seasoning

4 h

Yu Sang

Yu Sang

1 h

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

1 h 40 min

Caramel and macadamia cheesecake (Brett McGregor)

Caramel and macadamia cheesecake (Brett McGregor)

7 h 10 min

Hearty minestrone with herb gremolata

Hearty minestrone with herb gremolata

40 min