Devices & Accessories
Sweet Cucumber Pickles
Prep. 20 min
Total 48 h 20 min
2 jars
Ingredients
-
mustard seeds, brown divided4 tsp
-
garlic cloves smashed, divided2
-
black peppercorns divided2 tsp
-
red pepper flakes (optional) divided½ - 1 tsp
-
mixed herbs, fresh (optional) (dill, thyme, rosemary), divided2 sprigs
-
Persian cucumbers small (approx. 7 oz ea.), washed and ends removed3 - 4
-
water4 ½ oz
-
apple cider vinegar4 ½ oz
-
salt2 tsp
-
sugar1 tbsp
Difficulty
easy
Nutrition per 1 jar
Sodium
2366 mg
Protein
6 g
Calories
477 kJ /
114 kcal
Fat
3 g
Fibre
2.3 g
Saturated Fat
0.2 g
Carbohydrates
12 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM5)
20 Recipes
United States
United States
You might also like...
Berry Dream (TM6/7)
10 min
Potato and Rosemary Focaccia
2 h 35 min
Roasted Carrots with Black Sesame Drizzle
35 min
Biltmore Chicken Posole
1 h 30 min
Pan de Muerto
4 h
Split Pea Soup
1 h 25 min
Chipotle Salsa
10 min
Butternut Squash Ravioli Soup
35 min
Garlic Shrimp and Grits
1 h 10 min
Tortilla Soup
25 min
Pasta Fagioli Soup
40 min
Chicken Fajita Soup
50 min