Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 140 g Butter, in Stücken, und etwas mehr zum Einfetten
- 130 g Zucker
- 3 Eier
- 300 g Mehl
- 2 TL Backpulver
Belag und Fertigstellung
- 2 Gläser Sauerkirschen (à 680 g), abgetropft
- 140 g Zucker
- 3 Eier
- 30 g Zitronensaft
- 600 g Milch
- 2 Pck. Vanillepuddingpulver
- 1000 g Quark
-
150
g Sonnenblumenöl
or 150 g Rapsöl
- Nutrition
- per 1 Stück
- Calories
- 1555 kJ / 372 kcal
- Protein
- 11 g
- Carbohydrates
- 38 g
- Fat
- 19 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spiegelei-Kuchen
1 Std. 15 Min
Kiba-Crunch-Kuchen
5h 35min
Mandarinenkuchen vom Blech
1 Std. 30 Min
Käse-Kirsch-Kuchen vom Blech
45 min
Erdbeer-Quark-Torte
2h 45min
Fruchtiger Käsekuchen vom Blech
1 Std. 20 Min
Schoko-Kirsch-Kuchen mit Amarettini-Streusel
1 Std. 30 Min
Erdbeer-Schmand-Blechkuchen
1 Std. 20 Min
Kirschkuchen vom Blech
1 Std. 20 Min
Käsekuchen
1 Std. 30 Min
Pfirsich-Streusel-Käsekuchen
1 Std. 45 Min
Streuselkuchen mit Quarkfüllung
1 Std. 15 Min