Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de pruneaux dénoyautés
- 20 g de levure boulangère fraîche, émiettée
- 500 g de farine de blé, et un peu pour fariner
- 8 g de sel
- 300 g d'eau
- 50 g de miel
- Nutrition
- per 1 part
- Calories
- 1277.1 kJ / 301.8 kcal
- Protein
- 8.8 g
- Carbohydrates
- 62.3 g
- Fat
- 0.8 g
- Saturated Fat
- 0 g
- Fibre
- 4.4 g
- Sodium
- 397.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Petits pains moelleux aux fruits secs et yaourt
1 Std. 50 Min
Pain cocotte
2h 20min
Pain au miel et aux flocons d'avoine
3 godz. 20 min
Pain aux cranberries, sarrasin et noisettes
6h 10min
Pain de campagne
3h 45min
Pain de seigle
4 godz. 10 min
Fougasse lardons et romarin
3h 15min
Pierogi au bœuf
1 godz.
Babka aux myrtilles
4 godz. 50 min
Pain blanc en cocotte
3h 15min
Gressins italiens
1 godz. 55 min
Pain au levain
17h