Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Oven baked vegetable chips (Thermomix® Cutter)
Prep. 20 min
Total 1 h 45 min
4 portions
Ingredients
-
potato unpeeled (1-2 potatoes)150 g
-
beetroot trimmed and peeled (1-2 beetroots)150 g
-
sweet potato peeled (1 sweet potato)150 g
-
parsnip trimmed and peeled (1 parsnip)150 g
-
cold water to soak
-
sea salt flakes . to sprinkle (see Tips)
Nutrition per 1 portion
Sodium
55.9 mg
Protein
2.4 g
Calories
440.9 kJ /
105.4 kcal
Fat
0.3 g
Fibre
4.9 g
Saturated Fat
0.1 g
Carbohydrates
24.5 g
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