Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Chocolate butter cream
Prep. 5 min
Total 10 min
400 g
Ingredients
Chocolate buttercream icing
-
icing sugar (see Tips)250 g
-
unsalted butter cut into pieces and softened120 g
-
Dutch cocoa powder20 g
-
boiling water2 tsp
-
natural vanilla extract½ tsp
Difficulty
easy
Nutrition per 400 g
Sodium
22.6 mg
Protein
4.7 g
Calories
7878.3 kJ /
1882.9 kcal
Fat
99.9 g
Fibre
6 g
Saturated Fat
63.2 g
Carbohydrates
261.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Buttercream Icing
10min
Dark chocolate frosting
10min
Victoria sponge cake
1h 20min
Decadent dark chocolate brownies
1h 30min
Icing sugar
10min
Magnolia Kitchen signature chocolate cake with dark chocolate ganache
28h 15min
Custard
10min
Buttercream icing
5min
Too easy chocolate cake
50min
Basic vanilla cupcakes
35min
Only the best chocolate chip cookies ever
25min
Basic chocolate cupcakes
40min