Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- oil, for greasing
- 100 g millet (see tip)
- 150 g white short grain rice (see tip)
- 1 tsp gluten-free baking powder
- 5 medium eggs
- 200 g caster sugar
- Nutrition
- per 1 slice
- Calories
- 882.4 kJ / 210.9 kcal
- Protein
- 5.7 g
- Carbohydrates
- 39.5 g
- Fat
- 3.3 g
- Saturated Fat
- 1 g
- Fibre
- 0.9 g
- Sodium
- 78.3 mg
In Collections
Alternative recipes
Gluten-free Burgers with Guacamole and Onion Rings
2 godz. 45 min
White Chocolate Mousse with Aquafaba
3 Std. 30 Min
Pumpkin Cinnamon Rolls
3 godz. 20 min
Gluten-free Coffee and Walnut Cake Traybake
1 Std.
Gluten-free Gingerbread Biscuits
1 Std. 30 Min
Gluten Free Chocolate Chip Cookies
40 Min
Chocolate Jaffa Cake (Gluten Free)
2 Std. 50 Min
Gluten Free Dinner Rolls
1u. 55min
Vegan Orange and Coconut Cake
2 Std. 40 Min
Gluten-free Vegan Lasagne
2 godz. 20 min
Amaranth Crispbread
1 Std. 15 Min
Gluten-free Coconut and Raspberry Muffins
1 Std.