Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 160 g Zucker
- ½ Vanilleschote
- 150 g Butter, weich, in Stücken
- 2 Eier
- 250 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
Frosting und Fertigstellung
- 60 g weiße Schokolade, in Stücken
- 30 g Butter, in Stücken
- 200 g Frischkäse
- 6 Aprikosen aus der Dose halbiert, (insgesamt 12 Hälften), abgetropft
- Nutrition
- per 1 Stück
- Calories
- 1561 kJ / 373 kcal
- Protein
- 6 g
- Carbohydrates
- 41 g
- Fat
- 21 g
- Saturated Fat
- 13 g
- Fibre
- 0.8 g
- Sodium
- 137 mg
In Collections
Alternative recipes
Brownie-Blaubeer-Cheesecake
2sa 30 dk
Schoko-Mandarinen-Kuchen
1sa 20 dk
Eier-Gemüse-Salat
35 dk
Rhabarber-Käsekuchen
6 Std.
Aprikosen-Möhren-Muffins
1sa
Brombeer-Brownie-Happen
5 Std.
Rhabarber-Pudding-Streuselkuchen
9h
Osterhäschen mit Aprikosen-Bommel
1sa
Goldtröpfchen-Käsekuchen
3 Std. 30 Min
Erdbeer-Rhabarber-Cupcakes
1 Std. 55 Min
Trifle mit Karamellcreme
3 Std. 30 Min
Oster-Brot-Torte
1sa