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Ingredients
Masa
- 220 g de leche de almendras
- 40 g de aceite vegetal
- 60 g de azúcar
- 15 g de levadura seca
- 450 g de harina de trigo
- 1 pizca de sal
Relleno de nueces
- 60 g de dátiles deshuesados
- 150 g de nueces variadas enteras (p. ej. avellanas, nueces, etc.)
- 20 g de miel de maple
- ½ cdita de extracto de vainilla natural
Glaseado
- 80 g de azúcar
- 2 cditas de mantequilla vegetal
- 2 cdas de leche de almendras
- leche de almendras, para barnizar
- Nutrition
- per 1 porción
- Calories
- 1325.9 kJ / 316.9 kcal
- Protein
- 6.8 g
- Carbohydrates
- 49.1 g
- Fat
- 11.1 g
- Saturated Fat
- 1.7 g
- Fibre
- 2.9 g
- Sodium
- 30.4 mg
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