Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g d'amandes émondées
- 50 g de parmesan, en morceaux
- 60 g de beurre, en morceaux
- 20 g de farine
- 1 crottin de Chavignol, émietté
- 2 c. à café de miel liquide
- du poivre moulu
- 3 blancs d'œufs
- 3 branches de thym frais, effeuillées
- Nutrition
- per 1 pièce
- Calories
- 577 kJ / 138 kcal
- Protein
- 6 g
- Carbohydrates
- 3 g
- Fat
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cannelés au magret de canard fumé et confit d'oignons
2 Std. 15 Min
Madeleine fourrée roquefort-lardons
25 min
Financiers au comté
30min
Cookies soufflés carotte-cumin
25 min
Muffins façon pizza
35min
Clafoutis aux tomates cerise, mozzarella et basilic
35min
Boulettes courgette-mozzarella
45 Min
Madeleines basilic-parmesan
30min
Pannacotta feta et coulis de poivron
2 Std. 40 Min
Flan de carotte, gouda et cumin
50min
Cookies au chorizo et aux tomates séchées
50min
Cake chorizo-courgette
45 Min