Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de farine de blé
- 50 g de sucre en poudre
- 90 g de vin rosé
- 85 g d'huile de tournesol
- ½ c. à café de levure chimique (¼ de sachet)
- Nutrition
- per 1 pièce
- Calories
- 264.2 kJ / 63.2 kcal
- Protein
- 1.1 g
- Carbohydrates
- 7.5 g
- Fat
- 2.9 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.3 g
- Sodium
- 14.9 mg
In Collections
Alternative recipes
Navettes au zeste d'orange
1h 35min
Brioche des rois citron et fève tonka
4h 30 min
Biscuits aux figues
1hod. 15min
Croquants aux noisettes et amandes
50 Min
Cake aux fruits confits
4h 30 min
Kouglof alsacien
17h 10min
Mouna à l'orange, citron et fleur d'oranger
5h 35 min
Mouna brioche de Pâques
8h 55 min
Couronne des rois espagnole
3 Std.
Canistrelli
1hod.
Navettes à la fleur d'oranger
1h 35min
La fougasse d'Aigues-Mortes
45 Min