Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g getrocknete Tomaten, in Öl, abgetropft
- 250 g Wasser
- 10 g frische Hefe
- 370 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 1 TL Salz
- 1 TL Basilikum, getrocknet
- 1 TL Oregano, getrocknet
- 2 Tomaten, mittelgroß
- 125 g Mozzarella, abgetropft
- 80 g Basilikum-Pesto (siehe Tipp)
- 1 Bund Basilikum, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 2021 kJ / 483 kcal
- Protein
- 22 g
- Carbohydrates
- 79 g
- Fat
- 9 g
- Saturated Fat
- 4 g
- Fibre
- 5.6 g
- Sodium
- 818 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wassermelonen-Bruschetta
20 min
Fixe Feierabendstulle
30 min
Spätzle-Burger
1h 30min
Fladen mit Champignons und Serrano-Schinken
4 Std. 30 Min
Quesadillas mit gebratenem Gemüse
40min
Burrata-Pizza
1 godz. 40 min
Garlic-Cheese-Bread
1h 35 min
Raclette-Pizza
2 godz. 30 min
Spinat-Crostini
20 min
Mediterrane Langos
1h 30min
Mediterraner Flammkuchen
35 min
Gemüse-Avocado-Wraps
30 min