Laugen-Minis
TM6 TM5

Laugen-Minis

4.4 (99 ratings)

Ingredients

Teig

  • Öl zum Einfetten
  • 300 g Wasser
  • ½ Würfel Hefe (20 g)
  • ½ TL Zucker
  • 500 g Mehl
  • 50 g Katenschinkenwürfel (optional)
  • 1 ½ TL Salz

Lauge und Fertigstellung

  • 70 g Natron (z. B. Kaisernatron)
  • 1300 g Wasser

Nutrition
per 1 Stück
Calories
289 kJ / 69 kcal
Protein
2 g
Carbohydrates
12 g
Fat
1 g
Saturated Fat
0 g
Fibre
0.8 g
Sodium
716 mg

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