Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kuchenböden
- 125 g Butter, in Stücken
- 220 g brauner Zucker
- 250 g Honig
- 2 Eier
- 1 Pck. Lebkuchengewürz (10 g)
- 500 g Mehl
- 2 TL Natron
Sauerrahm-Füllung
- 50 g Zitronensaft, frisch gepresst
- 3 TL gemahlene Gelatine
- 700 g Saure Sahne
- 250 g Mascarpone
- 40 g Puderzucker
Schokoladenganache und Fertigstellung
- 200 g Zartbitter-Schokolade, in Stücken
- 160 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 1344 kJ / 320 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 20 g
- Saturated Fat
- 13 g
- Fibre
- 0.8 g
- Sodium
- 130 mg
In Collections
Alternative recipes
Bratapfelkuchen
7 Std.
Käsekuchen mit Mandarinen
9 Std. 20 Min
Käse-Sahne-Traum
12 Std.
Pfirsich-Nuss-Donauwellen
2sa 30 dk
Ostertorte
7 Std.
Lebkuchen-Schoko-Torte
4h 30min
Heidelbeerkuchen mit Baiserhaube (Ciasto jagodowe z bezą)
2 Std.
Erdbeer-Donauwelle
2sa 30 dk
Goldtröpfchen-Käsekuchen
3 Std. 30 Min
Erdbeer-Himmelstorte
5 Std.
Apfel-Pflaumen-Kuchen mit Pudding und Streuseln
2sa 30 dk
Butter-Apfel-Kuchen
3sa