Brain-Cupcakes

Brain-Cupcakes

4.7 44 ratings

Prep. 35 min

Total 1 h 40 min

12 Stück

Ingredients

Stracciatella-Cupcakes

dunkle Schokolade in Stücken
200 g
Zucker
140 g
Vanilleschote
½
Eier (Größe M)
2
Butter weich, in Stücken
140 g
Milch
200 g
Weizenmehl, glatt
280 g
Backpulver
1 TL
Salz
1 Prise

Topping

Himbeeren, frisch
150 g
150 g Himbeeren, gefroren, aufgetaut
Vanillezucker, selbst gemacht
1 TL
Mascarpone
300 g
Crème fraîche
200 g
Sahnesteif (à 8 g)
2 Päckchen
Staubzucker
70 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 187 mg

Protein 7 g

Calories 2074 kJ / 496 kcal

Fat 30 g

Fibre 3.3 g

Saturated Fat 17 g

Carbohydrates 50 g

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