Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g stukken vlees, zonder zenen, in stukken gesneden
- 300 g gemengde groenten (bijv. bleekselderij, wortels, uien, knoflook, tomaten), in stukken gesneden
- 4 takjes gemengde verse kruiden (bijv. salie, rozemarijn), alleen de blaadjes
- 150 g grof zout
- 30 g rode wijn
- 1 gedroogd laurierblaadje
- 1 hele kruidnagel
- Nutrition
- per 1 volledig recept
- Calories
- 2754 kJ / 658 kcal
- Protein
- 59 g
- Carbohydrates
- 14 g
- Fat
- 38 g
- Fibre
- 7.3 g
In Collections
Alternative recipes
Groentenbouillonpasta
45min
Romige aspergesoep
25 Min
Romige champignonsoep
20min
Turkse flatbreads
2h 10min
Champignons of zwammen met look
20min
Kruiden- en citroenzout
1sa
Curryketchup
30 dk
Eekhoorntjesbrood zout
5 Min
Vijgenmosterd
25 Min
Gazellehoorns
1sa
Tomatenketchup
1h 15min
Kippenbouillonpasta
45min