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Ingredients
- 50 g boter, plus extra for frying
- 300 g melk
- 2 eieren
- 30 g suiker
- 200 g bloem
- 1 el bakpoeder (30 g)
- ½ tl zout
- Nutrition
- per 1 stuk
- Calories
- 548 kJ / 131 kcal
- Protein
- 4 g
- Carbohydrates
- 16 g
- Fat
- 6 g
- Fibre
- 0.5 g
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