Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g slivered almonds (see Tips)
- 1 tsp natural food colouring (red or yellow)
- 130 g desiccated coconut
- 65 g flaked almonds
- 65 g sesame seeds
- 250 g salted butter, cut into pieces (4-5 cm)
- 500 g semolina
- 1 can condensed milk
- 200 g evaporated milk
- 1 ½ tsp ground cardamom
- 1 ½ tsp ground nutmeg
- 100 g caster sugar
- 70 g milk powder
- Nutrition
- per 1 piece
- Calories
- 777 kJ / 185.7 kcal
- Protein
- 4.2 g
- Carbohydrates
- 19.9 g
- Fat
- 10.4 g
- Saturated Fat
- 5.9 g
- Fibre
- 1.4 g
- Sodium
- 63.8 mg
Alternative recipes
Thosai (Rice and Lentil Pancakes)
9h 10min
Idli
15h 40 min
Rava payasam
50min
Besan ki burfi
5h 5min
Kheer
2 Std.
Burfee
24 Std. 30 Min
Fresh coconut chutney
10min
Peanut chutney
10min
Avial (vegetables in yoghurt)
30min
Savoury semolina
15min
Vada
2 Std. 35 Min
Dosa with spiced potato filling
17 godz. 40 min