Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Schinkenspeck, gewürfelt
- 30 g Butter, in Stücken
- 310 g Wasser
- 1 Würfel Hefe (40 g)
- 1 TL Salz
- 650 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 70 g Röstzwiebeln
- Nutrition
- per 1 Stück
- Calories
- 1147 kJ / 274 kcal
- Protein
- 9 g
- Carbohydrates
- 43 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 2.3 g
- Sodium
- 267 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rahmkipferl mit Marmeladefüllung
35 min
Frühstückshörnchen
1 godz. 20 min
Pesto-Hörnchen
1 godz. 20 min
Sesam-Stangen
1h
Orient-Fladenbrote
1h
Brötchensonne
2h
Rosmarin-Käse-Cracker
40min
Dinkel-Knäckebrot
2h
Fladenbrot
2h
Baguettes auf die Schnelle
50min
Joghurtbrötchen
30 min
Schinken-Zwiebel-Brötchen
30 min