Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g de vin rouge
-
100
g de Porto
or 100 g d'eau - 250 g d'eau
- 350 g de sucre en poudre
- 2 bâtons de cannelle
- 2 anis étoilés
- 2 morceaux de zeste d'orange (1 x 3-4 cm)
- 4 poires (180 g env. chacune), pelées
- Nutrition
- per 1 portion
- Calories
- 2645 kJ / 631 kcal
- Protein
- 2 g
- Carbohydrates
- 116 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 12 mg
In Collections
Alternative recipes
Salade de choux rouges et pommes avec feta croustillante et pesto d'herbes
30 dk
Champignons sautés
55min
Œufs colorés en orange
55min
Œufs colorés en jaune
55min
Vinaigrette fruitée
5 dk
Salade de crudités
10 dk
Chutney de pomme
20 dk
Chutney d'oignon rouge
24 Std.
Poires au vin rouge
5 Std.
Filet de merlu et salade de roquette aux betteraves
1u. 35min
Baba au rhum
No ratings
Confiture de mangues et fruits de la passion
20 dk