Ice Cream Sandwiches

Ice Cream Sandwiches

4.8 8 ratings

Prep. 45 min

Total 18 h 55 min

12 pieces

Ingredients

Swiss Meringue

sugar
6 oz
egg whites, from large eggs
6
lemon juice
1 ½ tsp
salt
¼ tsp
heavy whipping cream chilled
10 ½ oz
vanilla bean pod
½
whole milk
3 oz

Cake

sugar
7 oz
unsalted butter diced, room temperature
10 oz
large egg yolks
2
vanilla extract
1 tsp
all-purpose flour
13 oz
unsweetened cocoa powder
1 ½ oz
salt
½ tsp

Nutrition per 1 piece

Calories 428.1 kcal / 1791.1 kJ

Protein 6.2 g

Fat 22.3 g

Carbohydrates 51.6 g

Fibre 1.8 g

Saturated Fat 13.7 g

Sodium 183.9 mg

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Also featured in

Vintage Desserts 16 Recipes
United States

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