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Ingredients
- 50 g de aceite de oliva
- 2 dientes de ajo
- 180 g de cebolla en cuartos
- 750 g de tomate natural en cubos
- 2 cucharaditas de sal
- 1 cucharadita de pimienta negra molida
- 1 cucharadita de azúcar
- 500 g de berenjena en cubos
- 10 ramas de perejil fresco, solo las hojas picado
- Nutrition
- per 1 portion
- Calories
- 672 kJ / 161 kcal
- Protein
- 7 g
- Carbohydrates
- 11 g
- Fat
- 11 g
- Fibre
- 4 g
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