Devices & Accessories
Mulled wine
Prep. 5 min
Total 15 min
6 portions
Ingredients
-
raw sugar to taste80 - 120 g
-
water250 g
-
lemon juice (approx. ½ lemon)20 g
-
cinnamon quills plus extra to serve2
-
whole cloves12
-
ground nutmeg¼ tsp
-
dry red wine (1 bottle)750 g
-
orange sliced, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
15.8 mg
Protein
0.7 g
Calories
368 kJ /
87.5 kcal
Fat
0.2 g
Fibre
1.6 g
Saturated Fat
0 g
Carbohydrates
20.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)
15 min
Spiced hot chocolate
10 min
Hommus
15 min
Cacao cinnamon eggnog
25 min
Davidson plum cheesecake slice
2 h 45 min
Pear mulled wine
30 min
Tummy tonic shot
5 min
Mulled cider
15 min
Basil, avocado and hemp pesto
5 min
Pineapple and orange glazed ham
2 h
Advocaat (Eggnog liqueur)
10 min
Smashed pea and bean dip
30 min