Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3200 g water
- 30 g extra virgin olive oil
- 2 Tbsp fine sea salt
- 800 g polenta
- Nutrition
- per 1 portion
- Calories
- 1691.9 kJ / 404.8 kcal
- Protein
- 8.8 g
- Carbohydrates
- 76.3 g
- Fat
- 7.1 g
- Saturated Fat
- 2.1 g
- Fibre
- 2.6 g
- Sodium
- 1778.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Berries and Cream Layer Cake
2 Std. 15 Min
Mixed Meat Stew with Polenta - Spezzatino misto con polenta
1 Std. 45 Min
Whisked Egg Whites
5 Min
Strawberry Lemonade
10 Min
Vegan Strawberry Ice Cream
5 Min
Octopus and Potato Salad
40 Min
Polenta with Rich Meat Ragu
1 Std. 10 Min
Lentil and Chorizo Stew
4 Std.
Tuna mousse
10 Min
Tiramisu
5h 20 min
Fruit Ice Cream
5 Min
Lime and Lemonade
5 Min