Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g Öl und etwas mehr zum Einfetten
-
120
g Gouda, in Stücken
or 120 g Emmentaler, in Stücken - 300 g Mehl
- 130 g Magerquark
- 100 g Milch
- 2 geh. TL Backpulver
- ½ TL Salz und etwas mehr zum Würzen
- 200 g Tomatensauce
- Pfeffer zum Würzen
- 2 TL Pizzagewürz
- 40 g Salami, in Scheiben
- 30 g Oliven, grün, entsteint, abgetropft
- 2 - 3 Champignons, in Scheiben (5 mm)
- 1 - 2 Peperoni, grün, eingelegt, in Stücken (optional)
- Nutrition
- per 1 Portion
- Calories
- 2883 kJ / 689 kcal
- Protein
- 23 g
- Carbohydrates
- 58 g
- Fat
- 40 g
- Fibre
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baguette Hawaii
30min
Buchstabensuppe
30min
Pikante Avocado-Ei-Torte mit Bacon
5 godz.
Blätterteig-Pizza
30min
Buntes Tomatengratin
1h 30min
Milchreispizza
50min
Vegetarische Fladenbrotpizza
30min
Makkaroni mit Paprika-Frischkäse-Sauce
25min
Pizza mit Fleischbällchen, Scamorza und Paprika
2h 50min
Apfel-Flammkuchen mit Streuseln
40 Min
Schnelle Thunfisch-Pizza
1h
Pizza Margherita
1 Std. 35 Min