Ovas com alho e malagueta

Ovas com alho e malagueta

4.1 8 ratings

Prep. 5 min

Total 35 min

4 doses

Ingredients

água
500 g
ovas de pescada frescas (pequenas)
1000 g
sal
½ c. chá de
azeite mais q.b. p/ temperar
120 g
alho
4 dentes de
malagueta s/ sementes, cortada em rodelas
1
laranja só o sumo
½
limão (raspa e sumo)
1
Coentros picados q.b. p/ guarnecer

Difficulty

easy

Nutrition per 1 dose

Sodium 527.7 mg

Protein 57.2 g

Calories 2767.5 kJ / 661.5 kcal

Fat 45.9 g

Fibre 1.3 g

Saturated Fat 7.9 g

Carbohydrates 13 g

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Also featured in

Do mar 11 Recipes
Portugal

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