Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g sobras de pão
- 25 g queijo da Ilha
- 10 g manjericão fresco, só as folhas
- 30 g azeite
- 3 dentes de alho
- 600 g cogumelos frescos cortados em quartos
- 100 g bacon em cubos
- ½ c. chá de sal
- 30 g vinho Moscatel
- 15 g vinagre balsâmico
- 250 g massa filo (8 folhas)
- Manteiga q.b. p/ pincelar
- Nutrition
- per 1 dose
- Calories
- 1798 kJ / 430 kcal
- Protein
- 16 g
- Carbohydrates
- 43 g
- Fat
- 20 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarte de salmão e tomate seco
35 Min
Tarte de parmesão, fiambre de peru e legumes frescos
20 min
Empada de alheira e grelos
1h
Galete de tomate
45min
Tarte de camarão e ervilhas
1h 10min
Trifle de choux com frutos vermelhos
1h 20 min
Salada de bulgur, rúcula e pêssego
30min
Tarte vegetariana
1h
Tagliatelle com molho de pimento assado e acelgas
55min
Salmão com bulgur e molho de manga verde
35 Min
Fritata de legumes
45min
Empadão de atum e molho arrabiata com puré de batata-doce
1h 35 min