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Ingredients
- 1 dose pasta choux
- 100 g di cioccolato fondente a pezzi
- 1 cucchiaio di latte intero
- codette colorate
- 1 rotella di liquirizia
- di riccioli di cioccolato
- 250 g di panna (35% di grassi)
- Nutrition
- per 12 porzioni
- Calories
- 1464 kJ / 350 kcal
- Protein
- 7 g
- Carbohydrates
- 21.3 g
- Fat
- 26.9 g
- Fibre
- 1.4 g
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