Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g di ribes rossi
- 50 g di zucchero
- 50 g di vino bianco dolce
- 250 g di mascarpone
- 1 cucchiaio di zucchero a velo
- 100 g di latte condensato
- 3 meringhe sbriciolate
- Nutrition
- per 1 porzione
- Calories
- 1301 kJ / 311 kcal
- Protein
- 5.1 g
- Carbohydrates
- 25.5 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Coulis di frutta
10min
Semifreddo allo zabaione
12 godz. 15 min
Torta estiva allo yogurt
6 Std. 15 Min
Panna cotta
6h 30min
Torta frangipane
1 Std. 25 Min
Mattonella al cocco con coulis di pesche (senza lattosio)
6h 30min
Bavarese alla liquirizia
5h 15 min
Budino allo yogurt e frutta fresca
3h 10 min.
Trifle ai lamponi
2h 30min
Mattonella allo yogurt con mirtilli
6u. 20min
Sugoli di uva
1h
Panna cotta al caffè
4h 20min