Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 - 80 g d'oignon, coupé en deux
- 20 g d'huile neutre
- 2 c. à café de curry en poudre
- 100 g de vin blanc
- 100 g d'eau
- 2 pincées de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- 1 c. à café de farine de blé
- 100 g de crème fraîche
- Nutrition
- per 1 portion
- Calories
- 456 kJ / 110 kcal
- Protein
- 1 g
- Carbohydrates
- 4 g
- Fat
- 9 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sauce hollandaise sans œuf
10min
Sauce crémeuse aux herbes
10min
Sauce beurre blanc
20min
Sauce cocktail
10min
Sauce soubise
30 min
Sauce au poivre
25min
Sauce sésame
10min
Sauce chasseur
35min
Sauce au poivron et piment d'Espelette
25min
Sauce allégée aux herbes
10min
Sauce citronnée à la menthe
10min
Sauce au roquefort
20min