Devices & Accessories
Bollo turco extremeño
Prep. 25 min
Total 1 h 55 min
8 raciones
Ingredients
-
2 huevos
-
230 g de azúcar
-
280 g de almendra molida
-
1 cucharada de piel de limón rallada
-
20 g de agua
-
2 - 3 cucharadas de almendras laminadas (optional)
Difficulty
easy
Nutrition per 1 ración
Sodium
19.4 mg
Protein
6.6 g
Calories
1206 kJ /
288 kcal
Fat
15.6 g
Fibre
2.8 g
Saturated Fat
1.6 g
Carbohydrates
30.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Extremadura
12 Recipes
Spain
Spain
Revista Thermomix nº 146
75 Recipes
Spain
Spain
You might also like...
Pastel cordobés
1h 45min
Huesillos extremeños (Extremadura)
40min
Marquesas al cacao
45min
Rosquillas listas y tontas (Madrid)
1h 15min
Coquitos
50min
Mini galettes de manzana y membrillo
55min
Tortas de Alcázar
40min
Bizcochos borrachos
1h 5min
Pudin de pan
3h
Magdalenas de nata
1h
Tarta de Santiago
1h 10min
Tarta de manzana con glaseado de albaricoque
1h 10min