
Devices & Accessories
Baby-friendly Carrot Cake Cinnamon Porridge
Prep. 5 min
Total 20 min
240 g
Ingredients
-
carrot washed, peeled, cut in pieces (3 cm)30 g
-
whole milk (see tip)170 g
-
porridge oats30 g
-
ground cinnamon¼ tsp
-
ground nutmeg1 pinch
-
ground ginger1 pinch
Nutrition per 140 g
Calories
143.3 kcal /
599.5 kJ
Protein
6.4 g
Fat
5.1 g
Carbohydrates
18.3 g
Fibre
2.6 g
Saturated Fat
1.5 g
Sodium
62.1 mg
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60 Recipes
UK and Ireland
UK and Ireland
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