Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Glas Cornichons (Abtropfgew. 110 g), abgetropft, Sud aufgefangen
- 2 EL Kapern, eingelegt, abgetropft
- 1 Zwiebel, halbiert
- 3 Stängel Dill, abgezupft
- 1 ½ TL Salz
- 30 g Zucker
- ¼ TL Pfeffer
- 200 g Wasser
- 20 g Kartoffelstärke
- 200 g neutrales Öl
- 100 g Sahnealternative aus Soja
- 1 TL Senf
- 20 g Tomatenmark
- Nutrition
- per 1 Glas
- Calories
- 4678 kJ / 1117 kcal
- Protein
- 2 g
- Carbohydrates
- 30 g
- Fat
- 109 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schinken-Ziegenkäse-Kroketten
9 godz. 20 min
Weiße BBQ-Sauce
15 min
Tomatenessenz
13j 30 menit
Grillsauce sweet 'n' hot
1h 20 min
Krabbencocktail
30 min
Orangen-Senf-Sauce
5 Min
Französische Zwiebelsuppe
5 Std. 30 Min
Cocktailsauce zu Krabben und Co.
5 Min
Roastbeef-Aufschnitt mit Sauce Tartare
3h
Saure-Sahne-Knoblauch-Dip
10 Min
Caesar-Salat-Dressing (eifrei)
10 Min
Pfefferrahmsauce mit Cognac
20 min