Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Stängel Dill, frisch, abgezupft
- 70 g Zwiebeln, halbiert
- 120 g Dicke Bohnen, getrocknet
- 500 g Wasser
- 2 TL Salz
- ¼ TL Pfeffer
- 1 TL Zucker
- 20 g natives Olivenöl und etwas mehr zum Beträufeln
- 20 g Zitronensaft
- 2 Stängel Dill, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 493 kJ / 117 kcal
- Protein
- 6 g
- Carbohydrates
- 11 g
- Fat
- 6 g
- Fibre
- 2.6 g
In Collections
Alternative recipes
Tatar-Köfte mit Granatapfel-Dip - Çiğ Köfte ve Narekşili Sos
35 min
Rote-Linsen-Köfte - Mercimekli Köfte
1h
Rotkohlsalat - Kırmızı Lahana Salatası
10 min
Fruchtig-scharfe Gemüse-Salsa - Antep Ezmesi
1 godz. 15 min
Milch-Mokka - Sütlü Türk Kahvesi
10 min
Kleine Köfte in Brühe - Sulu Köfte
1h
Auberginensalat - Baba Gannuş
1h
Ofen-Milchreis - Fırında Sütlaç
3h 15min
Salziges Joghurtgetränk - Ayran
5 min
Grießhelva - İrmik Helvası
1sa 25 dk
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50 min
Almsuppe - Yayla Çorbası
55 min