Endibias gratinadas

Endibias gratinadas

4.2 18 ratings
Prep. 10 min
Total 40 min
4 raciones

Ingredients

  • de agua
    300 g
  • endibias
    8
  • de sal
    2 cucharadita
  • de pimienta negra molida
    2 cucharadita
  • de mantequilla
    35 g
  • de queso gruyère
    8 lonchas
  • de jamón cocido
    8 lonchas
  • de leche
    400 g
  • de aceite de oliva
    20 g
  • de harina
    45 g
  • de nuez moscada molida
    1 - 2 pellizcos
  • de queso rallado
    50 g

Nutrition per 1 ración

Calories 573 kcal / 2393 kJ
Protein 35.6 g
Fat 41.5 g
Carbohydrates 14.2 g
Fibre 3.4 g

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